It’s not evident from the title, but this is all about fashion.
The ironic thing is: I can’t actually eat brownies. At least not store bought ones. So, like a homemade, refined sugar and white flour free brownie, made with 100% cacao powder, expect this blog to be unapologetically pretentious.
I currently run a magazine called Broke in Tweed. It used to be my fashion blog until I turned it into a magazine on interiors, home decor and architecture.
But admittedly, I miss fashion. I haven’t sewn an outfit or written about fashion as a journalist or blogger for four years but I am anything but rusty on the subject.
So I am back to sharing my unsolicited and unfiltered opinions on fashion, sewing and upcycling clothes, and awarding brownie points to clothes that makes me swoon.
And no there is no content calendar or pressure to post. I’ll just do what I want when I want and, hopefully, you’ll respect my honesty and follow me for the ride.
brownie pts. 